Khoya Burfi

Ingredients :
  • 1 Cup Sweetened condensed milk
  • 2 Cups of carnation milk powder
  • 100 gms of butter
  • 1/2 Cup of mixed dry fruits
  • 1 tsp Cardamom powder
Method :
  • Place a corning ware dish in the microwave with butter and melt it for a minute.
  • Take out and add all the ingredients to the melted butter.
  • Keep it again in the microwave for about 5 minutes.
  • Allow it to cool for few minutes.
  • Cut it into pieces.
  • Khoya burfi is ready to serve.

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