Saffron Paneer Burfi

Ingredients
  • 2cups Paneer
  • 1/4cup Milk powder
  • 1/2cup Sugar
  • 6tbsp Ghee
  • Few Saffron strands
  • 1/4cup Powdered Almonds
  • Few melon seeds
Method
  • Take the paneer,saffron strands, milk powder, powdered almonds, sugar, mix everything well,keep aside.
  • Heat the ghee in a heavy bottomed pan, add this mixture and stir in low flame until the ghee gets separates.
  • Remove from the heat and pour this paneer burfi over a greased plate,spread the burfi with a flat spoon.
  • Sprinkle the melon seeds over the mixture, keep aside and cool completely..
  • Cut as desire..Enjoy!

Post a Comment